Inspection Reports for Autumn Glen
98 10th St, Greencastle, IN 46135, United States, IN, 46135
Back to Facility ProfileInspection Report Summary
The most recent inspection on June 11, 2024, identified deficiencies related to incomplete temperature logs for the dishmachine and two freezers. Earlier inspections showed similar issues with food service practices, including improper use of hair restraints and non-sanitary food handling. Inspectors cited concerns primarily in kitchen sanitation and documentation of food safety procedures. No complaint investigations or enforcement actions were listed in the available reports. The pattern suggests ongoing challenges with maintaining consistent food safety documentation and practices over time.
Deficiencies (last 2 years)
Deficiencies are regulatory violations found during state inspections.
Deficiencies per year
Census
Based on a June 2024 inspection.
Census over time
| Description |
|---|
| Failed to ensure temperature logs were completed for the dishmachine and two freezers during kitchen observations. |
| Name | Title | Context |
|---|---|---|
| Michelle McClure | Executive Director | Interviewed regarding temperature log deficiencies and provided facility policies |
| Description |
|---|
| Failure to ensure hair restraints were worn properly in the kitchen food preparation area. |
| Food was served in a non-sanitary manner during dining observations, with staff touching the inside surface of plates. |
| Name | Title | Context |
|---|---|---|
| Cook 5 | Observed not properly wearing beard cover in kitchen food preparation area | |
| Cook 7 | Observed touching inside surface of plates while serving food | |
| Cook 8 | Interviewed regarding proper plate handling | |
| Michelle McClure | Executive Director | Provided policy documents and interviews regarding deficiencies |
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