Inspection Reports for Clinton-Hickman County Nursing Facility

366 S. WASHINGTON ST., CLINTON, KY, 42031

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Inspection Report Summary

The most recent inspection on June 18, 2025, identified deficiencies related to food safety, specifically issues with food items not being properly dated, covered, or sealed. Earlier inspections were mostly clean, including a complaint investigation in March 2025 that found no deficient practices. The main theme of deficiencies has involved food procurement, storage, preparation, and service. No fines, enforcement actions, or license suspensions were listed in the available reports. The facility’s record shows a recent isolated issue after a period without deficiencies.

Deficiencies (last 1 years)

Deficiencies (over 1 years) 1 deficiencies/year

Deficiencies are regulatory violations found during state inspections.

79% better than Kentucky average
Kentucky average: 4.7 deficiencies/year

Deficiencies per year

4 3 2 1 0
2025

Census

Latest occupancy rate 32 residents

Based on a June 2025 inspection.

Census over time

24 27 30 33 36 39 Mar 2025 Jun 2025

Inspection Report

Renewal
Census: 32 Deficiencies: 1 Date: Jun 18, 2025

Visit Reason
A Standard Recertification survey was conducted to assess compliance with 42 CFR 483 subpart B from 06/15/2025 to 06/18/2025.

Findings
The facility was found not to be in substantial compliance due to deficiencies in food procurement, storage, preparation, and service related to food safety requirements. Specifically, food items were not properly dated, covered, or sealed, posing potential contamination risks to residents.

Deficiencies (1)
Food items were not dated at the time of storage, and opened food was not covered or sealed to prevent contamination, affecting 32 residents.
Report Facts
Survey Census: 32 Sample Size: 12 Supplemental Residents: 0

Employees mentioned
NameTitleContext
Lisa HollowellR.D. EducatorEducated dietary staff including dietary manager on food safety and policy on 06/18/2025
Cook1Interviewed regarding food storage practices and training
Dietary Aide1Interviewed regarding food receipt and storage procedures
Dietary ManagerDMInterviewed regarding dietary staff training and food safety expectations
AdministratorInterviewed regarding expectations for dietary staff food safety compliance

Inspection Report

Complaint Investigation
Census: 31 Deficiencies: 0 Date: Mar 13, 2025

Visit Reason
An Abbreviated Survey was initiated on 03/13/2025 and concluded on 03/13/2025, investigating complaint KY00044378.

Complaint Details
Complaint KY00044378 was investigated and found to have no deficient practice.
Findings
No deficient practice was identified for complaint KY00044378 during the abbreviated survey.

Report Facts
Sample size: 6

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