Inspection Reports for Cornell Landing of Cedar Mill

OR

Back to Facility Profile

Deficiencies (last 4 years)

Deficiencies (over 4 years) 6 deficiencies/year

Deficiencies are regulatory violations found during state inspections.

10% better than Oregon average
Oregon average: 6.7 deficiencies/year

Deficiencies per year

20 15 10 5 0
2022
2023
2024
2025

Inspection Report

Capacity: 95 Deficiencies: 1 Date: Aug 28, 2025

Visit Reason
Facility failed to maintain the kitchen in a sanitary manner and ensure food was prepared and served in accordance with Food Sanitation Rules. Multiple areas of contamination and repair needs were identified. Staff acknowledged findings.

Findings
Facility failed to maintain the kitchen in a sanitary manner and ensure food was prepared and served in accordance with Food Sanitation Rules. Multiple areas of contamination and repair needs were identified. Staff acknowledged findings.

Deficiencies (1)
OAR 411-054-0030 (1)(a) Resident Services Meals, Food Sanitation Rule (1) The residential care or assisted living facility must provide a minimum scop...

Inspection Report

Capacity: 95 Deficiencies: 3 Date: Jul 15, 2024

Visit Reason
Re-licensure survey found deficiencies in acuity-based staffing tool, fire and life safety training for residents, and other areas. Some deficiencies were corrected by revisit on 09/19/2024, others remained not corrected.

Findings
Re-licensure survey found deficiencies in acuity-based staffing tool, fire and life safety training for residents, and other areas. Some deficiencies were corrected by revisit on 09/19/2024, others remained not corrected.

Deficiencies (3)
C0000 - Comment
C0361 - Acuity-Based Staffing Tool
C0422 - Fire and Life Safety: Training For Residents

Inspection Report

Capacity: 95 Deficiencies: 2 Date: Sep 5, 2023

Visit Reason
Kitchen inspection found deficiencies related to food sanitation practices including use of non-pasteurized eggs, uncovered meal trays, and lack of beard restraint. Revisit found substantial compliance.

Findings
Kitchen inspection found deficiencies related to food sanitation practices including use of non-pasteurized eggs, uncovered meal trays, and lack of beard restraint. Revisit found substantial compliance.

Deficiencies (2)
C0000 - Comment
C0240 - Resident Services Meals, Food Sanitation Rule

Inspection Report

Capacity: 95 Deficiencies: 18 Date: Jun 13, 2022

Visit Reason
Change of ownership survey identified multiple deficiencies including emergency preparedness, resident evaluations, service plans, medication administration, staffing, training, and fire and life safety. Many deficiencies were corrected by revisit on 12/21/2022, some remained not corrected.

Findings
Change of ownership survey identified multiple deficiencies including emergency preparedness, resident evaluations, service plans, medication administration, staffing, training, and fire and life safety. Many deficiencies were corrected by revisit on 12/21/2022, some remained not corrected.

Deficiencies (18)
C0000 - Comment
C0160 - Reasonable Precautions
C0252 - Resident Move-In and Eval: Res Evaluation
C0260 - Service Plan: General
C0262 - Service Plan: Service Planning Team
C0270 - Change of Condition and Monitoring
C0280 - Resident Health Services
C0290 - Res Hlth Srvc: On- and Off-Site Health Srvc
C0300 - Systems: Medications and Treatments
C0302 - Systems: Tracking Control Substances
C0303 - Systems: Treatment Orders
C0305 - Systems: Resident Right to Refuse
C0360 - Staffing Requirements and Training: Staffing
C0370 - Staffing Requirements and Training – Pre-Serv
C0372 - Training Within 30 Days: Direct Care Staff
C0374 - Annual and Biennial Inservice For All Staff
C0420 - Fire and Life Safety: Safety
C0422 - Fire and Life Safety: Training For Residents

Loading inspection reports...