Inspection Reports for Hope Assisted Living LLC
3410 North Humboldt Avenue, Minneapolis, MN 55412, MN, 55412
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Inspection Report
Follow-Up
Census: 2
Deficiencies: 11
Feb 18, 2025
Visit Reason
Follow-up survey to determine the correction of orders from the survey completed on September 5, 2024, and a follow-up survey completed on November 26, 2024.
Findings
The follow-up survey verified that the facility is in substantial compliance with previous correction orders. However, prior surveys identified deficiencies including staffing plan evaluation, food service compliance, emergency preparedness, fire safety egress window issues, background study submissions, medication reassessment, medication administration procedures, and contract language errors.
Severity Breakdown
Level 1: 3
Level 2: 6
Level 3: 1
Priority 2: 1
Deficiencies (11)
| Description | Severity |
|---|---|
| Failed to develop and implement a written staffing plan including biannual evaluation by the clinical nurse supervisor. | Level 2 |
| Failed to ensure food was prepared and served according to the Minnesota Food Code. | Level 2 |
| Assisted living contract required residents to include and pay for meals, contrary to regulations. | Level 1 |
| Failed to maintain a written emergency preparedness plan with all required content. | Level 2 |
| Failed to provide resident bedrooms with minimum window opening meeting state egress standards. | Level 3 |
| Failed to submit and receive background studies affiliated with the assisted living license for two employees. | Level 2 |
| Failed to complete annual medication reassessments for one resident. | Level 2 |
| Unlicensed personnel failed to verify medications prior to administration. | Level 2 |
| Failed to offer resident the opportunity to identify a designated representative with required statutory language. | Level 1 |
| Assisted living contract included a waiver of liability for health, safety, or personal property of a resident. | Level 1 |
| No temperature indicator to measure dishwasher utensil surface temperature was available on site. | Priority 2 |
Report Facts
Residents present: 2
Window measurements: 32
Window measurements: 17.5
Window measurements: 560
Temperature: 39
Temperature: 41
Temperature: 37
Employees Mentioned
| Name | Title | Context |
|---|---|---|
| Jess Schoenecker | Supervisor, State Evaluation Team | Named in follow-up survey letters dated January 3, 2025 and March 19, 2025. |
| Casey DeVries | Supervisor, State Evaluation Team | Named in correction order letter dated October 9, 2024. |
| Hodo Faysal Osman | Certified Food Protection Manager | Named in Food and Beverage Establishment Inspection Report dated September 4, 2024. |
| Saed Dalmar | Owner | Named in Food and Beverage Establishment Inspection Report dated September 4, 2024. |
| Sarah Conboy | Public Health Sanitation Supervisor | Named in Food and Beverage Establishment Inspection Report dated September 4, 2024. |
| ULP-B | Unlicensed Personnel | Named in background study deficiency and observed providing care. |
| ULP-E | Unlicensed Personnel | Named in background study deficiency and observed administering medications. |
| ULP-F | Unlicensed Personnel | Named in medication administration observation deficiency. |
| CNS-C | Clinical Nurse Supervisor | Named in staffing plan and medication reassessment deficiencies. |
| LALD-D | Licensed Assisted Living Director | Named in contract and emergency preparedness deficiencies. |
| O/M-A | Owner/Manager | Named in multiple deficiencies including window egress, contract language, and background studies. |
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