Inspection Reports for Loving Touch Inc
3818 Burquest Lane, Brooklyn Center, MN 55429, MN, 55429
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Inspection Report
Routine
Census: 3
Deficiencies: 11
Oct 4, 2024
Visit Reason
The Minnesota Department of Health conducted a full survey to evaluate and assess compliance with state licensing statutes for an assisted living facility.
Findings
The licensee was found in substantial compliance but had violations related to food preparation and serving according to Minnesota Food Code, infection control program deficiencies including inadequate hand hygiene and surface disinfection, incomplete employee records, missing smoke alarms near sleeping areas, physical environment maintenance issues, incomplete fire safety and evacuation plans and training, failure to provide required emergency relocation notices, incomplete resident assessments and service plans, and incomplete treatment and therapy management documentation.
Severity Breakdown
Level 2: 11
Deficiencies (11)
| Description | Severity |
|---|---|
| Failed to ensure food was prepared and served according to the Minnesota Food Code. | Level 2 |
| Failed to establish and maintain an effective infection control program including inadequate hand hygiene and surface disinfection by staff. | Level 2 |
| Employee records lacked required content including annual performance reviews and competency documentation for multiple staff. | Level 2 |
| Failed to provide smoke alarms outside and in immediate vicinity of sleeping rooms #1, #2, and #3. | Level 2 |
| Failed to maintain physical environment in good repair including scratched doors, missing outlet covers, bent outlet, and deteriorating deck boards. | Level 2 |
| Failed to develop complete fire safety and evacuation plan with required content and provide required training and drills. | Level 2 |
| Failed to provide written notice with required content for emergency relocation of resident R1 and failed to notify Office of Ombudsman for Long-Term Care timely. | Level 2 |
| Failed to complete change in condition assessment for resident R2 when transfer assistance and oxygen therapy changed. | Level 2 |
| Failed to have current signed service plan identifying specific services and failed to document services provided for resident R2. | Level 2 |
| Service plans for residents R2 and R3 lacked required content including frequency of services, staff identification, monitoring schedules, and contingency plans. | Level 2 |
| Failed to develop and implement treatment or therapy management plan with all required content for resident R2 receiving treatment services. | Level 2 |
Report Facts
Residents present: 3
Fine amount: 500
Oxygen liters per minute: 4
Date of survey: Oct 4, 2024
Number of deficiencies: 11
Employees Mentioned
| Name | Title | Context |
|---|---|---|
| Jess Schoenecker | Supervisor, State Evaluation Team | Named as contact for questions regarding the inspection |
| Crystal Elva | Public Health Sanitarian 3 | Inspector who conducted the food and beverage establishment inspection |
| Fadumo A Ali | Certified Food Protection Manager | Named on food establishment inspection report |
| ULP-B | Unlicensed Personnel | Named in infection control and medication administration findings |
| CNS-D | Clinical Nurse Supervisor | Named in infection control and resident assessment findings |
| LALD/ULP-A | Licensed Assisted Living Director/Unlicensed Personnel | Named in infection control and training findings |
| HM/ULP-C | House Manager/Unlicensed Personnel | Named in physical environment and fire safety findings |
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