Deficiencies per Year
4
3
2
1
0
Unclassified
Inspection Report
Annual Inspection
Deficiencies: 1
Nov 15, 2024
Visit Reason
The inspection was conducted as an annual survey of the facility to assess compliance with the Food Service Sanitation Code and applicable local requirements.
Findings
The facility failed to meet the Food Service Sanitation Code requirements related to date marking of refrigerated, ready-to-eat potentially hazardous foods. Multiple food items in the kitchen cooler were found without proper labels or date markings, creating a substantial probability of harm to residents, visitors, and staff.
Deficiencies (1)
| Description |
|---|
| Failure to properly date mark refrigerated, ready-to-eat potentially hazardous foods in the facility kitchen cooler. |
Report Facts
Inspection date: Nov 15, 2024
Local Health Department Kitchen Inspection date: Sep 9, 2024
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