Inspection Reports for Sabainah Healthcare II
914 38th Street, Anoka, MN 55303, MN, 55303
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Inspection Report
Routine
Census: 4
Capacity: 4
Deficiencies: 4
Dec 1, 2023
Visit Reason
The Minnesota Department of Health conducted a survey to evaluate and assess compliance with state licensing statutes for Sabainah Healthcare Inc, an assisted living facility.
Findings
The facility was found to be in substantial compliance but had several deficiencies including failure to prepare and serve food according to Minnesota Food Code, incomplete fire safety and evacuation plans and training, missing background study for one employee, and incomplete resident reassessments regarding smoking status.
Severity Breakdown
Level 2: 4
Deficiencies (4)
| Description | Severity |
|---|---|
| Failed to ensure food was prepared and served according to the Minnesota Food Code. | Level 2 |
| Failed to develop fire safety and evacuation plan with required content and provide required training and drills. | Level 2 |
| Failed to ensure a background study was submitted and received for one employee affiliated with the assisted living license. | Level 2 |
| Failed to ensure registered nurse completed comprehensive reassessment including smoking status for two residents. | Level 2 |
Report Facts
Residents present: 4
Total licensed capacity: 4
Evacuation drills documented: 4
Background study correction period: 2
Correction period for fire safety and evacuation plan: 21
Correction period for resident reassessment: 21
Food inspection date: Nov 27, 2023
Food inspection priority 2 violations: 1
Food inspection priority 3 violations: 2
Employees Mentioned
| Name | Title | Context |
|---|---|---|
| Kelly Thorson | Supervisor, State Evaluation Team | Contact person for the inspection report and correction order reconsideration |
| Grace Onsongo | Home Health Aid | Discussed food inspection findings |
| Melissa Ramos | Environmental Health Specialist | Conducted Food and Beverage Establishment Inspection |
| Christiana Teniola | Certified Food Protection Manager | Certified Food Protection Manager for the facility |
| LALD-B | Licensed Assisted Living Director | Provided documents and interviews related to fire safety, background studies, and resident assessments |
| ULP-C | Unlicensed Personnel | Employee with missing background study, observed administering medications and providing resident care |
| CNS-A | Clinical Nursing Supervisor | Provided information about staffing and background studies |
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