Inspection Report Summary
The most recent inspection on October 27, 2025, identified deficiencies that were subsequently corrected. Earlier inspections showed a mix of results, with some reports citing issues related to staffing, dietary standards, and medication management, while others found no deficiencies. Deficiencies primarily involved staffing levels, food service standards, and medication labeling or assistance. Complaint investigations were not substantiated or were not present in the available reports. The inspection history shows some recurring themes but also periods of compliance, with no enforcement actions or fines listed in the available reports.
Deficiencies (last 6 years)
Deficiencies are regulatory violations found during state inspections.
Deficiencies per year
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