Inspection Reports for The Pillars of Mankato
3125 Prairie Rose Dr, Mankato, MN 56001, United States, MN, 56001
Back to Facility ProfileDeficiencies (last 1 years)
Deficiencies (over 1 years)
3 deficiencies/year
Deficiencies are regulatory violations found during state inspections.
23% better than Minnesota average
Minnesota average: 3.9 deficiencies/yearDeficiencies per year
4
3
2
1
0
Inspection Report
Complaint Investigation
Census: 124
Capacity: 75
Deficiencies: 3
Date: Apr 24, 2024
Visit Reason
The Minnesota Department of Health conducted a survey to evaluate and assess compliance with state licensing statutes, triggered by a complaint investigation.
Complaint Details
This was a complaint investigation with no immediate fines assessed. The licensee was required to correct the state correction orders and document actions taken.
Findings
The licensee was found in substantial compliance but had violations including failure to prepare and serve food according to Minnesota Food Code, improper medication storage for one resident, and missing treatment orders for another resident. No immediate fines were assessed.
Deficiencies (3)
Food was not prepared and served according to the Minnesota Food Code, resulting in a level two violation at a widespread scope.
Medications were not stored securely for one resident, resulting in a level two violation at an isolated scope.
Failure to maintain up-to-date written or electronically signed treatment orders from an authorized prescriber for one resident, resulting in a level two violation at an isolated scope.
Report Facts
Residents present: 124
Total licensed capacity: 75
Deficiency counts: 3
Correction time period: 21
Inspection date: Apr 22, 2024
Employees mentioned
| Name | Title | Context |
|---|---|---|
| Jess Schoenecker | Supervisor, State Evaluation Team | Signed letter regarding survey and correction orders |
| Jessica Greenwood | Culinary Director | Certified Food Protection Manager who reviewed the Food and Beverage Establishment Inspection Report |
| Ryan Miller | Environmental Health Specialist II | Conducted the Food and Beverage Establishment Inspection |
| CNS-D | Clinical Nurse Supervisor who provided statements regarding medication storage and treatment orders |
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