Inspection Reports for
The Crossing at Riverside Health and Rehabilitation

2500 East Moore Avenue, Searcy, AR, 72143

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Deficiencies (last 3 years)

Deficiencies (over 3 years) 5.3 deficiencies/year

Deficiencies are regulatory violations found during state inspections.

2% worse than Arkansas average
Arkansas average: 5.2 deficiencies/year

Deficiencies per year

8 6 4 2 0
2023
2024
2025

Occupancy

Latest occupancy rate 83% occupied

Based on a June 2024 inspection.

This facility has shown a decline in demand based on occupancy rates.

Occupancy rate over time

78% 84% 90% 96% 102% Jun 2023 Jun 2024

Inspection Report

Annual Inspection
Deficiencies: 0 Date: Nov 14, 2025

Visit Reason
Annual inspection survey conducted to assess compliance with health and safety regulations at The Crossing at Riverside Health and Rehabilitation.

Findings
No health deficiencies were found during the inspection.

Inspection Report

Annual Inspection
Deficiencies: 0 Date: Nov 14, 2025

Visit Reason
The document is an annual inspection report for The Crossing at Riverside Health and Rehabilitation, conducted to assess compliance with health regulations.

Findings
No health deficiencies were found during the inspection.

Inspection Report

Routine
Census: 115 Deficiencies: 4 Date: Jun 12, 2024

Visit Reason
The inspection was conducted to evaluate compliance with health and safety regulations related to resident care, nutrition, and food safety at The Crossing at Riverside Health and Rehabilitation.

Findings
The facility was found deficient in multiple areas including improper care for a resident receiving enteral feeding, failure to prepare and serve meals according to the planned menu, serving meals at unacceptable temperatures, and inadequate food safety practices in the kitchen such as uncovered food items, expired products, and poor employee hygiene.

Deficiencies (4)
Failed to provide appropriate treatment and services to prevent complications from enteral feedings for a resident lying flat in bed during tube feeding.
Failed to ensure meals were prepared and served according to the planned written menu to meet nutritional needs.
Failed to ensure meals were served at acceptable temperatures and maintained palatability.
Failed to procure, store, prepare, distribute, and serve food in accordance with professional standards, including uncovered food, expired items, and poor employee hygiene.
Report Facts
Residents affected: 1 Residents affected: 8 Residents affected: 6 Residents affected: 13 Residents affected: 5 Residents affected: 113 Total census: 115 Food temperatures: 105 Food temperatures: 111.5 Food temperatures: 106.5 Expiration date: Jun 4, 2024 Expiration date: May 22, 2024

Employees mentioned
NameTitleContext
Licensed Practical Nurse (LPN) #8Mentioned in relation to enteral feeding deficiency and interview about head of bed elevation
Dietary Aide (DA) #3Mentioned in relation to serving incorrect portion sizes and food temperature checks
Dietary Aide (DA) #4Mentioned in relation to serving incorrect portion sizes
Dietary Aide (DA) #6Mentioned in relation to serving incorrect portion sizes
Dietary Aide (DA) #1Mentioned in relation to poor hand hygiene and contamination risk
Dietary Aide (DA) #2Mentioned in relation to poor hand hygiene and food handling
Nurse Aide #5Mentioned in relation to meal delivery and food temperature observation

Inspection Report

Routine
Census: 115 Deficiencies: 4 Date: Jun 12, 2024

Visit Reason
The inspection was conducted to assess compliance with regulatory standards related to resident care, nutrition, and food safety at The Crossing at Riverside Health and Rehabilitation.

Findings
The facility was found deficient in multiple areas including improper positioning of a resident during tube feeding, failure to serve meals according to planned menus and at appropriate temperatures, and inadequate food safety practices such as improper food storage, handling, and hygiene by dietary staff.

Deficiencies (4)
Failed to provide appropriate treatment and services to prevent complications from enteral feedings for a resident lying flat during tube feeding.
Failed to ensure meals were prepared and served according to the planned written menu to meet nutritional needs for residents on enhanced food diets.
Failed to ensure meals were served at acceptable temperatures and maintained appearance to encourage nutritional intake.
Failed to ensure food was procured, stored, prepared, and served in accordance with professional standards, including proper sealing, dating, and hand hygiene.
Report Facts
Residents affected: 1 Residents affected: 8 Residents affected: 113 Census: 115 Tube feeding rate: 35 Tube feeding flush: 90 Food temperatures: 105 Food temperatures: 111.5 Food temperatures: 106.5

Employees mentioned
NameTitleContext
Licensed Practical Nurse (LPN) #8Observed and corrected resident's head of bed position during tube feeding
Dietary Aide (DA) #3Served fortified oatmeal and checked food temperatures
Dietary Aide (DA) #4Served fortified oatmeal
Dietary Aide (DA) #6Served super cereal
Dietary Aide (DA) #1Observed contaminating hands and improper hand hygiene in kitchen
Dietary Aide (DA) #2Observed improper glove use and hand hygiene during food preparation
Nurse Aide #5About to deliver unheated breakfast tray

Inspection Report

Routine
Census: 127 Deficiencies: 4 Date: Jun 15, 2023

Visit Reason
The inspection was conducted to assess compliance with regulatory requirements related to resident care, safety, and facility operations including mental health screening, respiratory care, dietary services, and pest control.

Findings
The facility was found deficient in several areas including failure to ensure PASARR screening for mental disorders prior to admission for one resident, lack of oxygen in use signage for residents on oxygen, improper preparation of pureed food items, and ineffective pest control program evidenced by presence of flies in resident and food preparation areas.

Deficiencies (4)
Failure to ensure PASARR screening for mental disorders or intellectual disabilities prior to admission for one resident.
Failure to post cautionary and safety signs indicating oxygen was in use for residents on oxygen therapy.
Failure to ensure pureed food items were blended to a smooth and pudding-like texture to prevent choking.
Failure to maintain an effective pest control program to prevent flies and other pests in resident and food preparation areas.
Report Facts
Residents sampled: 5 Residents using oxygen sampled: 6 Residents affected by pureed diet deficiency: 4 Resident census: 127 Pest control invoices: 6

Employees mentioned
NameTitleContext
AdministratorProvided information on PASARR screening and facility policies
Nurse EducatorInterviewed regarding PASARR screening status
Medication Tech #1Interviewed about responsibility for oxygen setup
Assistant Director of Nursing (ADON) #2Assistant Director of NursingInterviewed about oxygen setup and signage responsibilities
Registered DietitianInterviewed about pureed food consistency requirements
Certified Nursing Assistant (CNA) #1Interviewed about pest control and fly management in resident areas
Assistant Director of Nursing (ADON) #1Assistant Director of NursingInterviewed about pest control and fly management in resident areas

Inspection Report

Routine
Census: 127 Deficiencies: 4 Date: Jun 15, 2023

Visit Reason
The inspection was conducted to assess compliance with regulatory requirements related to mental health screening, respiratory care, food preparation, and pest control at The Crossing at Riverside Health and Rehabilitation.

Findings
The facility was found deficient in ensuring PASARR screening for mental disorders prior to admission for one resident, posting oxygen use signage for residents on oxygen, preparing pureed food to appropriate consistency, and maintaining an effective pest control program to prevent flies in resident areas.

Deficiencies (4)
Failure to ensure PASARR screening for mental disorders or intellectual disabilities prior to admission for one resident with severe mental illness diagnosis.
Failure to post cautionary and safety signs indicating oxygen was in use for residents using oxygen therapy.
Failure to ensure pureed food items were blended to a smooth and pudding-like texture for residents requiring pureed diets.
Failure to maintain an effective pest control program resulting in presence of flies in resident dining and room areas.
Report Facts
Residents affected: 1 Residents affected: 2 Residents affected: 4 Residents affected: 127 Dates of pest control invoices: 6

Employees mentioned
NameTitleContext
Medication Tech #1Named in oxygen setup responsibility discussion
Assistant Director of Nursing #2Assistant Director of NursingNamed in oxygen setup and signage responsibility discussion
Registered DietitianRegistered DietitianNamed in discussion about pureed food consistency
Certified Nursing Assistant #1Certified Nursing AssistantNamed in discussion about pest control and fly management
Assistant Director of Nursing #1Assistant Director of NursingNamed in discussion about pest control and fly management

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