Inspection Reports for
Cape Cod Post Acute Care
383 S Orleans Rd, Brewster, MA 02631, BREWSTER, MA, 02631
Back to Facility ProfileDeficiencies (over last year)
Deficiencies (over last year)
14 deficiencies/year
Deficiencies are regulatory violations found during state inspections.
92% worse than Massachusetts average
Massachusetts average: 7.3 deficiencies/year
Deficiencies per year
16
12
8
4
0
Inspection Report
Deficiencies: 14
Date: May 8, 2025
Visit Reason
State-compiled facility profile showing multiple standard surveys and complaint investigations with deficiency history for CAPE COD POST ACUTE CARE.
Complaint Details
The facility had 1 deficiency resulting from complaint investigations in the Administration category and 1 deficiency in Resident Rights category; no complaint deficiencies in Nursing, Kitchen/Food Services, or Environment categories.
Findings
The facility had multiple deficiencies across several categories including administration, nursing, resident rights, kitchen/food services, and environment over the last three standard surveys. Deficiencies ranged in severity and included issues with care planning, staffing, infection control, resident rights, and food service safety.
Deficiencies (14)
F 658 — The services provided or arranged by the facility as outlined by the comprehensive care plan must meet professional standards of quality.
F 725 — The facility must have sufficient nursing staff with appropriate competencies and skill sets to provide nursing and related services that assure resident safety and maintain highest practical well-being.
F 726 — The facility must ensure nursing staff and nurse aides have the competencies necessary to care for each resident's need.
F 880 — The facility must establish and maintain an infection control program designed to provide a safe, sanitary, and comfortable environment and to help prevent disease transmission.
F 675 — The facility ensures each resident receives necessary care and services to attain or maintain highest practicable physical, mental, and psychosocial well-being.
F 688 — The facility ensures residents maintain or improve range of motion and mobility unless clinically unavoidable.
F 690 — The facility ensures residents continent of bladder and bowel receive services to maintain continence and prevent urinary tract infections.
F 583 — The facility observes resident rights to personal privacy and maintains confidential, complete, and accessible medical records.
F 604 — The facility ensures residents are free from physical or chemical restraints used for non-medical purposes.
F 550 — The facility treats each resident with respect and dignity and ensures residents can exercise rights without interference or coercion.
F 679 — The facility provides an ongoing program supporting resident choice of activities to support physical, mental, and psychosocial well-being.
F 804 — The facility provides food prepared by methods that conserve nutritive value, flavor, and appearance and is palatable and safe.
F 806 — The facility provides food accommodating allergies, intolerances, and preferences with appealing options of similar nutritive value; and provides sufficient drinks to maintain hydration.
F 812 — The facility procures food from approved sources and stores, prepares, distributes, and serves food according to professional food safety standards.
Report Facts
Inspections on page: 3
Deficiencies not met: 39
Deficiencies not met: 33
Deficiencies not met: 27
Deficiencies not met: 12
Deficiencies not met: 21
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