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Inspection Reports for Christian Homes

295 12th Street, Newport, MN 55055, MN, 55055

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Inspection Report Summary

The most recent inspection on February 7, 2024, found several deficiencies related to fire safety, emergency preparedness, resident assessments, and food handling. Earlier inspections also noted similar issues with safety plans, training, and resident care documentation, indicating ongoing challenges in these areas. Inspectors cited failures to provide interconnected smoke alarms, incomplete evacuation plans, lack of required drills, and food safety concerns including improper storage and absence of a certified food protection manager. There were no fines, immediate jeopardy findings, or enforcement actions listed in the available reports, and no complaint investigations were noted. The facility has not yet corrected previous deficiencies, suggesting that these issues have persisted over time.

Deficiencies (last 1 years)

Deficiencies (over 1 years) 7 deficiencies/year

Deficiencies are regulatory violations found during state inspections.

79% worse than Minnesota average
Minnesota average: 3.9 deficiencies/year

Deficiencies per year

8 6 4 2 0
2024
High (Actual Harm) Moderate (Potential Harm) Unclassified
State average

Inspection Report

Follow-Up
Census: 4 Deficiencies: 7 Date: Feb 7, 2024
Visit Reason
Follow-up survey conducted to determine correction of orders found on the survey completed on November 27, 2023.
Findings
The facility had not corrected all state correction orders from the prior survey. Deficiencies included failure to provide interconnected smoke alarms, incomplete fire safety and evacuation plans, lack of required training and drills, and failure to complete comprehensive resident assessments within required timeframes.
Deficiencies (7)
Failed to provide interconnected smoke alarms that complied with fire protection requirements.
Failed to develop a written emergency preparedness plan with all required content.
Failed to develop fire safety and evacuation plans with required content, and provide required training and drills.
Failed to ensure egress windows met minimum opening size in two occupied resident bedrooms.
Failed to ensure registered nurse completed comprehensive nursing assessment within 90 days for one resident.
Failed to ensure food was prepared and served according to Minnesota Food Code, including raw shell eggs stored over ready-to-eat items.
No certified food protection manager employed at the establishment.
Report Facts
Fine amount: 1000 Fine amount: 3000 Resident census: 4 Egress window clear openable area: 264 Evacuation drill frequency: 2
Employees mentioned
NameTitleContext
Tim HannaInterim Supervisor, State Engineering Services SectionContact person for questions regarding correction orders and fines.
Kelly ThorsonSupervisor, State Evaluation TeamContact person for questions regarding correction order reconsideration and hearings.
Adayo Rufus AdewolaOperatorNamed in Food and Beverage Establishment Inspection report.
Molly DoughertyPublic Health SanitarianConducted Food and Beverage Establishment Inspection.
LALD-ALicensed Assisted Living DirectorInterviewed regarding fire safety, emergency preparedness, and resident assessments.
CNS-BClinical Nurse SupervisorInterviewed regarding resident assessments.

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