Inspection Report Summary
The most recent inspection on September 3, 2025, was a follow-up survey that verified the facility is in substantial compliance after earlier deficiencies. The prior inspection on June 4, 2025, identified issues including food service violations, missing individual abuse prevention plans, incomplete policy reviews, and inadequate care related to bed rails. No fines, immediate jeopardy findings, or enforcement actions were listed in the available reports. There were no complaint investigations noted in the recent reports. The follow-up survey indicates the facility addressed previous deficiencies, showing improvement since the earlier inspection.
Deficiencies (last 1 years)
Deficiencies are regulatory violations found during state inspections.
Deficiencies per year
Inspection Report
Follow-Up| Name | Title | Context |
|---|---|---|
| Jessie Chenze | Supervisor, State Evaluation Team | Signed follow-up survey letter and correspondence |
| Ryan Crissinger | Certified Food Protection Manager | Head kitchen staff mentioned in food service inspection |
| Stephanie Reynolds | Public Health Sanitarian 2 | Conducted food and beverage inspection |
| CNS-B | Clinical Nurse Supervisor | Interviewed regarding bed rail assessments and abuse prevention plans |
| LALD-A | Licensed Assisted Living Director | Interviewed regarding missing resident policy and abuse prevention plans |
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