Deficiencies (over last year)
Deficiencies (over last year)
3 deficiencies/year
Deficiencies are regulatory violations found during state inspections.
32% better than Tennessee average
Tennessee average: 4.4 deficiencies/yearDeficiencies per year
4
3
2
1
0
Inspection Report
Annual Inspection
Deficiencies: 2
Date: Dec 16, 2019
Visit Reason
The visit was an annual survey conducted by surveyors on or about December 16-17, 2019, to assess compliance with assisted-care living facility regulations.
Findings
Surveyors found violations related to food storage and labeling, including uncovered and undated food items, lack of sanitizer liquid for cleaning kitchen rags, and uncovered trash cans. The dietary manager failed to ensure proper food labeling and sanitation procedures.
Deficiencies (2)
Rule 1200-08-25-.07(7)(c)(2) Dietary services: The facility lacked an employee qualified to serve as director of food and dietetic service responsible for daily management and staff training.
Rule 1200-08-25-.07(7)(c)(5) Dietary services: The facility failed to maintain a clean and sanitary kitchen, including uncovered and undated food items and lack of sanitizer liquid for cleaning.
Report Facts
Civil monetary penalties: 1000
Employees mentioned
| Name | Title | Context |
|---|---|---|
| Kirk Talmadge Pafford | Administrator | Named as respondent and signatory to the consent order. |
| Caroline R. Tippens | Senior Associate General Counsel | Signed the consent order on behalf of the Department of Health. |
Inspection Report
Re-Inspection
Deficiencies: 1
Date: Apr 1, 2019
Visit Reason
The visit was a revisit survey conducted on or about April 1, 2019, to ensure that previously cited deficiencies from a January 29, 2019 survey were corrected.
Findings
The facility failed to meet the nutritional needs of residents with prescribed low concentrated sweets and no added salt diets. The cook and staff did not follow dietary orders, and residents were served inappropriate diets contrary to physician instructions.
Deficiencies (1)
The facility failed to meet nutritional needs of residents with prescribed low concentrated sweets and no added salt diets. Staff did not have lists or directions for therapeutic diets, and residents received sweetened beverages and desserts contrary to orders.
Report Facts
Civil monetary penalties: 1500
Employees mentioned
| Name | Title | Context |
|---|---|---|
| Kirk Talmadge Pafford | Administrator | Administrator interviewed regarding failure to follow plan of correction and dietary management. |
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