Inspection Reports for Scott Care Home Inc
5472 West 143rd Street, Savage, MN 55378, MN, 55378
Back to Facility ProfileInspection Report Summary
The most recent inspection on April 9, 2024, identified several deficiencies related to staffing documentation, food preparation and service, and nursing assessments. Earlier inspections were not provided for comparison, so broader patterns are unclear. Inspectors cited issues with the staffing plan, compliance with the Minnesota Food Code, USDA meal guidelines, and timely nursing assessments for residents. No complaint investigations or enforcement actions were listed in the available reports. Without prior data, it is not possible to determine a trend in compliance at this facility.
Deficiencies (last 1 years)
Deficiencies (over 1 years)
5 deficiencies/year
Deficiencies are regulatory violations found during state inspections.
28% worse than Minnesota average
Minnesota average: 3.9 deficiencies/year
Deficiencies per year
8
6
4
2
0
Inspection Report
Original Licensing
Census: 3
Deficiencies: 5
Date: Apr 9, 2024
Visit Reason
The Minnesota Department of Health conducted an initial survey to assess compliance with state licensing statutes for Scott Care Home Inc's assisted living facility license.
Findings
The licensee was found in substantial compliance but had several state correction orders issued related to staffing plan deficiencies, food preparation and service not meeting Minnesota Food Code, failure to provide at least three nutritious meals daily according to USDA guidelines, and failure to complete timely nursing assessments for residents.
Deficiencies (5)
Failed to ensure the staff posting included all required elements, resulting in a level one violation.
Failed to ensure food was prepared and served according to the Minnesota Food Code.
Failed to ensure at least three nutritious meals daily according to USDA guidelines.
Failed to ensure a registered nurse conducted an initial assessment prior to initiation of services for one resident.
Failed to ensure a registered nurse completed a resident assessment within 14 days of admission for one resident.
Report Facts
Residents present: 3
Deficiency correction time period: 21
Food code compliance date: 7
Late assessment days: 1
Employees mentioned
| Name | Title | Context |
|---|---|---|
| Jodi Johnson | Supervisor, State Evaluation Team | Signed official notice letter |
| Susan Winkelmann | Contact for survey feedback | Contact person for provider feedback questionnaire |
| CNS-B | Clinical Nurse Supervisor | Provided information on resident assessments and admission |
| O/HM-A | Owner/House Manager | Provided staffing schedule and menu information |
| ULP-C | Unlicensed Personnel | Provided information on menu options |
| Holly Sievers | Public Health Sanitarian 2 | Signed Food and Beverage Establishment Inspection Report |
| Deeqo Qanyare | Program Manager | Signed Food and Beverage Establishment Inspection Report |
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